Vegetables
How many calories in Roasted Vegetables with Tahini Sauce?
A medley of seasonal vegetables roasted to perfection and drizzled with creamy tahini sauce. Full of flavor and nutrition.
Per 100 g
180 kcal
1 cup
270 kcal
(150 g)
| Protein | Carbs | Fat |
|---|---|---|
| 5 g / 100g | 22 g / 100g | 8 g / 100g |
Health score
9/10
Frequently asked questions
- What vegetables work best for roasting?
- Root vegetables, bell peppers, and zucchini are great options.
- Can I use a different sauce?
- Yes, feel free to use any dressing or sauce you like.
- How long does it take to roast vegetables?
- Typically, it takes about 25-30 minutes at 400°F.
Related foods
- Garlic Butter Roasted Corn120 kcal / 100g
- Ratatouille Stuffed Peppers80 kcal / 100g
- Keto Cauliflower Mash50 kcal / 100g
- Korean BBQ Cauliflower80 kcal / 100g
- Maple Cinnamon Roasted Squash120 kcal / 100g
- Eggplant Batata Harra130 kcal / 100g
Compare Roasted Vegetables with Tahini Sauce vs Garlic Butter Roasted Corn
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