Is this soup vegetarian?

Yes, it's made with vegetable broth and mushrooms.

Yes, but the texture may change slightly after thawing.

What can I add to enhance the flavor?

Fresh herbs or a splash of balsamic vinegar work well.

Soup

A rich, creamy soup made with fresh mushrooms and herbs.

Per 100 g

90 kcal

Cup

221 kcal

(245 g)

Protein	Carbs	Fat
2.2 g / 100g	7 g / 100g	6 g / 100g

Serving	Grams	Calories
Cup	245 g	221 kcal
Serving	150 g	135 kcal

7/10

A lower calorie option, great as a meal starter.

Is this soup vegetarian?: Yes, it's made with vegetable broth and mushrooms.
Can it be frozen?: Yes, but the texture may change slightly after thawing.
What can I add to enhance the flavor?: Fresh herbs or a splash of balsamic vinegar work well.

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