Yes, these cakes are vegetarian-friendly.

How are they best served?

Serve with a side salad for a complete meal.

Can leftovers be reheated?

Yes, they reheat well in an oven or stovetop.

Grains

Deliciously savory mushroom risotto cakes that are crispy on the outside and soft inside, perfect as a meal or appetizer.

Per 100 g

140 kcal

2 cakes

210 kcal

(150 g)

Protein	Carbs	Fat
5 g / 100g	20 g / 100g	5 g / 100g

Where the calories come from

Protein 14% · Carbs 55% · Fat 31%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

2 cakes (150 g, 210 kcal) is 11% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 2 cakes takes about 51 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Mushroom Risotto Cakes is number 3 of 6 by calories per 100 g, lowest first. The similar foods average 137 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Nutty Barley Salad	120	4 g
Turmeric Rice Salad	130	3 g
Mushroom Risotto Cakes	140	5 g
Wild Rice Pilaf with Cranberries	140	4 g
Apple Cinnamon Quinoa	143	4.1 g
Bulgur and Roasted Veggie Bowl	150	5 g

Nutrition data updated June 13, 2026.

Serving	Grams	Calories
2 cakes	150 g	210 kcal
1 cake	75 g	105 kcal

8/10

Rich in flavor and moderate in calories, they make for a satisfying dish without overindulging.

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