Is Mango Coconut Rice gluten-free?

Yes, it’s made with rice and contains no gluten ingredients.

Can I use brown rice instead of white?

Absolutely! Brown rice will add more fiber.

Add lime juice or fresh herbs for an extra kick!

Grains

A tropical blend of sweet mango and creamy coconut in fluffy rice.

Per 100 g

140 kcal

1 cup cooked

221 kcal

(158 g)

Protein	Carbs	Fat
2.5 g / 100g	30 g / 100g	0.5 g / 100g

6/10

This dish is low in calories and packed with flavor.

Is Mango Coconut Rice gluten-free?: Yes, it’s made with rice and contains no gluten ingredients.
Can I use brown rice instead of white?: Absolutely! Brown rice will add more fiber.
How can I enhance the flavor?: Add lime juice or fresh herbs for an extra kick!

Photograph your plate and get calorie estimates in seconds — no manual database search.