Are zucchini and corn fritters gluten-free?

They can be made gluten-free by using gluten-free flour.

Can I bake these fritters instead of frying?

Yes, baking is a healthier alternative to frying.

Store leftovers in an airtight container in the fridge for up to 3 days.

Vegetables

Crispy yet tender fritters made with fresh zucchini and sweet corn, perfect for snacking or as a side dish.

Per 100 g

150 kcal

1 fritter

75 kcal

(50 g)

Protein	Carbs	Fat
4 g / 100g	18 g / 100g	7 g / 100g

Where the calories come from

Protein 11% · Carbs 47% · Fat 42%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 fritter (50 g, 75 kcal) is 4% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 fritter takes about 18 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Zucchini and Corn Fritters is number 6 of 6 by calories per 100 g, lowest first. The similar foods average 76 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Savory Sautéed Spinach	23	3 g
Beet Greens Stir-Fry	35	2.5 g
Roasted Sweet Potato Wedges	90	2 g
Zesty Lime Chili Corn	110	3 g
Sriracha Lime Brussels Sprouts	120	3 g
Zucchini and Corn Fritters	150	4 g

Nutrition data updated June 12, 2026.

7/10

Low in calories but high in flavor, these fritters can satisfy cravings without compromising your diet.

Are zucchini and corn fritters gluten-free?: They can be made gluten-free by using gluten-free flour.
Can I bake these fritters instead of frying?: Yes, baking is a healthier alternative to frying.
How can I store leftovers?: Store leftovers in an airtight container in the fridge for up to 3 days.

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