Protein
How many calories in Vegan Mushroom Stroganoff?
Vegan Mushroom Stroganoff is a rich and creamy dish that's perfect for those seeking a plant-based alternative to the classic stroganoff. Made with mushrooms, onions, and a cashew cream sauce, it's loaded with flavor and nutrients.
Per 100 g
85 kcal
1 cup
170 kcal
(200 g)
| Protein | Carbs | Fat |
|---|---|---|
| 4.5 g / 100g | 14 g / 100g | 2.5 g / 100g |
Health score
8/10
Weight loss suitability
This dish is low in calories while still providing essential nutrients. By incorporating Vegan Mushroom Stroganoff into your meals, you can enjoy a satisfying and hearty dish that supports your weight loss goals without sacrificing flavor.
Frequently asked questions
- Is Vegan Mushroom Stroganoff gluten-free?
- Yes, you can easily make it gluten-free by using gluten-free pasta or flour.
- Can I add protein to this dish?
- Absolutely! Adding lentils or tofu can increase the protein content significantly.
- How can I store leftovers?
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
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- Chili Pomegranate Chicken200 kcal / 100g
- Caribbean Curry Tofu180 kcal / 100g
- Ginger Misoyaki Tofu135 kcal / 100g
- Garlic Herb Butter Chicken220 kcal / 100g
- Chicken Tikka Skewers165 kcal / 100g
- Zesty Cilantro Lime Chicken165 kcal / 100g
Compare Vegan Mushroom Stroganoff vs Chili Pomegranate Chicken
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