What’s the main ingredient in pistachio pesto?

Pistachios are the key ingredient in this vibrant and flavorful pesto.

How can I use pistachio pesto?

Use it as a pasta sauce, spread on sandwiches, or drizzle it over vegetables.

Yes, pistachio pesto can be made vegan by omitting cheese or using a vegan alternative.

Fat

A rich and flavorful pesto made with pistachios, olive oil, garlic, and herbs, perfect for pasta or as a spread.

Per 100 g

588 kcal

1 tablespoon

88 kcal

(15 g)

Protein	Carbs	Fat
10 g / 100g	20 g / 100g	54 g / 100g

Where the calories come from

Protein 7% · Carbs 13% · Fat 80%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 tablespoon (15 g, 88 kcal) is 4% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 tablespoon takes about 21 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Pistachio Pesto is number 4 of 6 by calories per 100 g, lowest first. The similar foods average 480 kcal per 100 g.

Nutrition data updated June 13, 2026.

Serving	Grams	Calories
1 tablespoon	15 g	88 kcal
1/4 cup	60 g	176 kcal

7/10

Use in moderation to enhance flavor while maintaining a healthy calorie intake.

What’s the main ingredient in pistachio pesto?: Pistachios are the key ingredient in this vibrant and flavorful pesto.
How can I use pistachio pesto?: Use it as a pasta sauce, spread on sandwiches, or drizzle it over vegetables.
Is pistachio pesto vegan?: Yes, pistachio pesto can be made vegan by omitting cheese or using a vegan alternative.

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