Miso soup is a traditional Japanese soup made with miso paste, dashi, and various ingredients.

Is miso soup healthy?

Yes, miso soup is low in calories and contains beneficial probiotics.

Can I add vegetables to miso soup?

Absolutely! Adding vegetables like tofu, seaweed, and green onions enhances its flavor and nutrition.

Soup

A delightful traditional Japanese soup made with miso and seaweed, offering a savory experience.

Per 100 g

35 kcal

1 cup

84 kcal

(240 g)

Protein	Carbs	Fat
2.5 g / 100g	5.6 g / 100g	1.2 g / 100g

Serving	Grams	Calories
1 cup	240 g	84 kcal
1 bowl	300 g	105 kcal

7/10

Low in calories, this soup can be a fantastic option for a light meal.

What is miso soup?: Miso soup is a traditional Japanese soup made with miso paste, dashi, and various ingredients.
Is miso soup healthy?: Yes, miso soup is low in calories and contains beneficial probiotics.
Can I add vegetables to miso soup?: Absolutely! Adding vegetables like tofu, seaweed, and green onions enhances its flavor and nutrition.

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