What vegetables are used in this bake?

Common vegetables include zucchini, bell peppers, and carrots.

Is quinoa gluten-free?

Yes, quinoa is naturally gluten-free and a great alternative to grains.

Absolutely, it stores well and can be reheated easily.

Grains

A hearty bake made with quinoa, seasonal roasted vegetables, and herbs, providing a satisfying and nutritious meal.

Per 100 g

150 kcal

1 cup

300 kcal

(200 g)

Protein	Carbs	Fat
6 g / 100g	23 g / 100g	4 g / 100g

8/10

Quinoa is high in protein and fiber, making this dish filling and suitable for weight loss.

What vegetables are used in this bake?: Common vegetables include zucchini, bell peppers, and carrots.
Is quinoa gluten-free?: Yes, quinoa is naturally gluten-free and a great alternative to grains.
Can I prepare this dish ahead of time?: Absolutely, it stores well and can be reheated easily.

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