Is couscous gluten-free?

No, couscous is made from wheat and contains gluten.

Can I add vegetables?

Absolutely! You can mix in roasted or sautéed vegetables for added flavor.

Simply add boiling water and let it steam for 5 minutes.

Grains

Fluffy couscous infused with Moroccan spices, perfect as a side dish or light meal.

Per 100 g

210 kcal

1 cup

315 kcal

(150 g)

Protein	Carbs	Fat
7 g / 100g	45 g / 100g	2 g / 100g

8/10

Rich in fiber and low in calories, a great option for healthy eating.

Is couscous gluten-free?: No, couscous is made from wheat and contains gluten.
Can I add vegetables?: Absolutely! You can mix in roasted or sautéed vegetables for added flavor.
How is it prepared?: Simply add boiling water and let it steam for 5 minutes.

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