Beet Greens Stir-Fry vs Chickpea and Quinoa Stuffed Peppers: calories & macros
Comparez les calories, protéines, glucides et lipides de Beet Greens Stir-Fry et Chickpea and Quinoa Stuffed Peppers pour 100 g.
Beet Greens Stir-Fry
Vegetables
35 kcal/ 100 g
- Protéines: 2.5 g
- Glucides: 6 g
- Lipides: 1 g
Score santé: 8/10
Moins de calories
Valeurs nutritionnelles : Beet Greens Stir-FryChickpea and Quinoa Stuffed Peppers
Vegetables
160 kcal/ 100 g
- Protéines: 5 g↑
- Glucides: 30 g
- Lipides: 3 g
Score santé: 9/10
Plus de protéines
Valeurs nutritionnelles : Chickpea and Quinoa Stuffed Peppers| Pour 100 g | Beet Greens Stir-Fry | Chickpea and Quinoa Stuffed Peppers |
|---|---|---|
| kcal | 35 | 160 |
| Protéines | 2.5 g | 5 g |
| Glucides | 6 g | 30 g |
| Lipides | 1 g | 3 g |
What the numbers say
Per 100 g Chickpea and Quinoa Stuffed Peppers carries 160 kcal against 35 in Beet Greens Stir-Fry — 125 kcal more, 357% on top. The gap sits in the carbs — 30 g in Chickpea and Quinoa Stuffed Peppers against 6 g — and fat points the same way: 3 g in Chickpea and Quinoa Stuffed Peppers against 1 g. Per 100 kcal Beet Greens Stir-Fry carries 7.1 g of protein against 3.1 g in Chickpea and Quinoa Stuffed Peppers. Beet Greens Stir-Fry wins both counts here: fewer calories per 100 g, and more protein for them.
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