What is the main ingredient in Roasted Red Pepper Gnocchi?

The main ingredient is potato, combined with roasted red peppers to create a unique flavor.

Can Roasted Red Pepper Gnocchi be made gluten-free?

Yes, you can make gluten-free gnocchi using gluten-free flour alternatives.

How can I cook Roasted Red Pepper Gnocchi?

You can boil it until it floats to the surface or sauté it in a pan for a crispy texture.

Noodle

Combien de calories dans Roasted Red Pepper Gnocchi ?

Roasted Red Pepper Gnocchi brings together the delightful flavors of tender potato dumplings combined with the sweetness of roasted red peppers. This dish is not only comforting but also adds a burst of color to your plate. Enjoy it with a light sauce or a sprinkle of fresh herbs for a vibrant meal.

Pour 100 g

190 kcal

1 cup cooked

285 kcal

(150 g)

Protéines	Glucides	Lipides
4.5 g / 100g	37 g / 100g	2.5 g / 100g

In numbers

Where the calories come from

Protein 10% · Carbs 78% · Fat 12%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 cup cooked (150 g, 285 kcal) is 14% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 cup cooked takes about 70 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Compared with similar foods

Roasted Red Pepper Gnocchi is number 3 of 6 by calories per 100 g, lowest first. The similar foods average 200 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Ramen with Miso Broth	130	5 g
Thai Pineapple Fried Rice	150	4 g
Roasted Red Pepper Gnocchi	190	4.5 g
Ginger Garlic Noodles	220	5 g
Grilled Vegetable Unagi Roll	220	6 g
Spicy Noodle Bowl	280	10 g

Nutrition data updated June 14, 2026.

Portions

Portion	Grammes	Calories
1 cup cooked	150 g	285 kcal
1/2 cup cooked	75 g	143 kcal

Score santé

7/10

Adapté à la perte de poids

Incorporating Roasted Red Pepper Gnocchi into your meal plan can be a satisfying option for those looking to manage their calorie intake. Portion control is key, along with pairing it with plenty of vegetables to create a balanced dish that keeps you full and nourished.

Questions fréquentes

What is the main ingredient in Roasted Red Pepper Gnocchi?: The main ingredient is potato, combined with roasted red peppers to create a unique flavor.
Can Roasted Red Pepper Gnocchi be made gluten-free?: Yes, you can make gluten-free gnocchi using gluten-free flour alternatives.
How can I cook Roasted Red Pepper Gnocchi?: You can boil it until it floats to the surface or sauté it in a pan for a crispy texture.

Aliments similaires

Comparer Roasted Red Pepper Gnocchi et Ramen with Miso Broth

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