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Dairy

Combien de calories dans Feta Cheese ?

Feta cheese is a tangy, crumbly cheese originating from Greece. It is made from sheep's milk or a mixture of sheep and goat's milk. Feta is known for its distinct flavor and is often used in salads, pasta dishes, and Mediterranean cuisine.

Pour 100 g

264 kcal

1 oz

75 kcal

(28 g)

ProtéinesGlucidesLipides
14 g / 100g4 g / 100g21 g / 100g

In numbers

Where the calories come from

Protein 21% · Carbs 7% · Fat 72%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

  • 1 oz (28 g, 75 kcal) is 4% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
  • Burning 1 oz takes about 18 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Compared with similar foods

Feta Cheese is number 5 of 6 by calories per 100 g, lowest first. The similar foods average 202 kcal per 100 g.

Foodkcal / 100 gProtein / 100 g
Savory Frittata1208.5 g
Savory Corn Pudding1304 g
Chicken Olive Tapenade22020 g
Creamy Smoked Salmon Dip25018 g
Feta Cheese26414 g
Zucchini Lemon Muffins2904 g

Nutrition data updated June 12, 2026.

Portions

PortionGrammesCalories
1 oz28 g75 kcal
1 cup, crumbled150 g396 kcal

Score santé

6/10

Adapté à la perte de poids

Feta cheese can be part of a balanced diet when consumed in moderation. It is high in protein and can help you feel satisfied while adding flavor to dishes.

Questions fréquentes

What is feta cheese made from?
Feta cheese is traditionally made from sheep's milk, but it can also be made from goat's milk or cow's milk.
Is feta cheese healthy?
Feta cheese can be a healthy addition to your diet when consumed in moderation, as it is rich in protein and nutrients.
How can I use feta cheese in recipes?
Feta cheese is versatile and can be used in salads, pasta dishes, omelets, and even on pizzas.

Aliments similaires

Comparer Feta Cheese et Creamy Smoked Salmon Dip

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