Gnocchi are Italian dumplings typically made from potatoes.

How do I cook gnocchi?

Boil them until they float, then toss with sauce.

Can I use store-bought pesto?

Yes, store-bought pesto works great in this recipe.

Restaurant

Soft dumplings made from potatoes and flour, tossed in a vibrant pesto sauce.

Per 100 g

300 kcal

1 serving

600 kcal

(200 g)

Protein	Carbs	Fat
9 g / 100g	60 g / 100g	6 g / 100g

5/10

Watch your portion size as this dish is high in carbohydrates.

What is gnocchi?: Gnocchi are Italian dumplings typically made from potatoes.
How do I cook gnocchi?: Boil them until they float, then toss with sauce.
Can I use store-bought pesto?: Yes, store-bought pesto works great in this recipe.

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