Are these tacos gluten-free?

Yes, they are naturally gluten-free when made with corn tortillas.

Can I use other beans instead of chickpeas?

Absolutely, black beans or kidney beans work well too.

Add jalapeños or a spicy salsa for more heat.

Legumes

Tacos filled with crispy roasted chickpeas, fresh veggies, and topped with avocado for a satisfying meal.

Per 100 g

180 kcal

2 tacos

270 kcal

(150 g)

Protein	Carbs	Fat
7 g / 100g	22 g / 100g	8 g / 100g

Serving	Grams	Calories
2 tacos	150 g	270 kcal
3 tacos	225 g	405 kcal

9/10

High in protein and fiber, making them great for satiety and weight management.

Are these tacos gluten-free?: Yes, they are naturally gluten-free when made with corn tortillas.
Can I use other beans instead of chickpeas?: Absolutely, black beans or kidney beans work well too.
How can I make them spicier?: Add jalapeños or a spicy salsa for more heat.

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