Are Sesame Soba Noodles gluten-free?

Traditional soba noodles contain buckwheat and may have gluten; check packaging.

How can I serve these noodles?

They can be served warm or cold, often with vegetables and protein.

The main ingredients include soba noodles, sesame oil, soy sauce, and scallions.

Noodle

Nutty and flavorful soba noodles tossed in sesame sauce, perfect as a main or side dish.

Per 100 g

150 kcal

100g (cooked)

150 kcal

(100 g)

Protein	Carbs	Fat
6 g / 100g	24 g / 100g	5 g / 100g

7/10

Low in calories; high in fiber to help you feel full.

Are Sesame Soba Noodles gluten-free?: Traditional soba noodles contain buckwheat and may have gluten; check packaging.
How can I serve these noodles?: They can be served warm or cold, often with vegetables and protein.
What are the key ingredients?: The main ingredients include soba noodles, sesame oil, soy sauce, and scallions.

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