Beet Greens Stir-Fry vs Roasted Plantains: calories & macros
Compare the calories, protein, carbs, and fat of Beet Greens Stir-Fry and Roasted Plantains per 100 g.
Beet Greens Stir-Fry
Vegetables
35 kcal/ 100 g
- Protein: 2.5 g↑
- Carbs: 6 g
- Fat: 1 g
Health score: 8/10
Fewer calories
More protein
View Beet Greens Stir-Fry nutritionRoasted Plantains
Vegetables
122 kcal/ 100 g
- Protein: 1.3 g
- Carbs: 31.9 g
- Fat: 0.4 g
Health score: 7/10
View Roasted Plantains nutrition| Per 100 g | Beet Greens Stir-Fry | Roasted Plantains |
|---|---|---|
| kcal | 35 | 122 |
| Protein | 2.5 g | 1.3 g |
| Carbs | 6 g | 31.9 g |
| Fat | 1 g | 0.4 g |
What the numbers say
Per 100 g Roasted Plantains carries 122 kcal against 35 in Beet Greens Stir-Fry — 87 kcal more, 249% on top. The gap sits in the carbs: 31.9 g in Roasted Plantains against 6 g. Per 100 kcal Beet Greens Stir-Fry carries 7.1 g of protein against 1.1 g in Roasted Plantains. Beet Greens Stir-Fry wins both counts here: fewer calories per 100 g, and more protein for them.
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