Are black bean enchiladas gluten-free?

Yes, as long as you use gluten-free tortillas.

Yes, they can be frozen before or after baking for up to 2 months.

What can I serve with them?

They pair well with rice, guacamole, or a fresh salad.

Legumes

Delicious enchiladas filled with black beans, spices, and topped with a rich sauce, perfect for a comforting meal.

Per 100 g

140 kcal

2 enchiladas

280 kcal

(200 g)

Protein	Carbs	Fat
8 g / 100g	20 g / 100g	4 g / 100g

7/10

High in protein and fiber, these enchiladas are great for satiety.

Are black bean enchiladas gluten-free?: Yes, as long as you use gluten-free tortillas.
Can I freeze them?: Yes, they can be frozen before or after baking for up to 2 months.
What can I serve with them?: They pair well with rice, guacamole, or a fresh salad.

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