Fermented Garlic Pickles vs Lemon Basil Infused Olive Oil: calories & macros
Compare the calories, protein, carbs, and fat of Fermented Garlic Pickles and Lemon Basil Infused Olive Oil per 100 g.
Fermented Garlic Pickles
Condiment
15 kcal/ 100 g
- Protein: 1 g↑
- Carbs: 3 g
- Fat: 0 g
Health score: 9/10
Fewer calories
More protein
View Fermented Garlic Pickles nutritionLemon Basil Infused Olive Oil
Condiment
900 kcal/ 100 g
- Protein: 0 g
- Carbs: 0 g
- Fat: 100 g
Health score: 5/10
View Lemon Basil Infused Olive Oil nutrition| Per 100 g | Fermented Garlic Pickles | Lemon Basil Infused Olive Oil |
|---|---|---|
| kcal | 15 | 900 |
| Protein | 1 g | 0 g |
| Carbs | 3 g | 0 g |
| Fat | 0 g | 100 g |
What the numbers say
Per 100 g Lemon Basil Infused Olive Oil carries 900 kcal against 15 in Fermented Garlic Pickles — 885 kcal more, 5900% on top. The gap sits in the fat — 100 g in Lemon Basil Infused Olive Oil against 0 g — while carbs runs the other way: 3 g in Fermented Garlic Pickles against 0 g. Per 100 kcal Fermented Garlic Pickles carries 6.7 g of protein against 0 g in Lemon Basil Infused Olive Oil. Fermented Garlic Pickles wins both counts here: fewer calories per 100 g, and more protein for them.
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