Dairy
How many calories in Gorgonzola Cheese?
Gorgonzola cheese is a semi-soft blue cheese from Italy with a rich and tangy flavor, perfect for salads, pasta, and gourmet pizzas.
Per 100 g
353 kcal
1 ounce
100 kcal
(28 g)
| Protein | Carbs | Fat |
|---|---|---|
| 21 g / 100g | 2 g / 100g | 29 g / 100g |
Serving sizes
| Serving | Grams | Calories |
|---|---|---|
| 1 ounce | 28 g | 100 kcal |
| 28 grams | 28 g | 100 kcal |
Health score
6/10
Weight loss suitability
While Gorgonzola cheese is higher in calories and fat, a small amount adds robust flavor to dishes, making it easier to enjoy satisfying meals without overindulging.
Frequently asked questions
- Is Gorgonzola cheese healthy?
- In moderation, Gorgonzola cheese can be part of a healthy diet, offering protein and calcium, though it's high in fat and calories.
- How should I store Gorgonzola cheese?
- Store Gorgonzola cheese in the refrigerator, wrapped in wax paper or parchment paper, and then place it in an airtight container.
- Can I use Gorgonzola cheese in cooking?
- Yes, Gorgonzola cheese melts well and can enhance a variety of dishes, including pasta, risottos, and sauces.
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