Dairy
How many calories in Cream Cheese Frosting?
Cream cheese frosting is a sweet, creamy topping made from cream cheese, sugar, and butter. It's commonly used to frost cakes and pastries, offering a rich flavor and smooth texture.
Per 100 g
350 kcal
1 tablespoon
49 kcal
(14 g)
| Protein | Carbs | Fat |
|---|---|---|
| 2 g / 100g | 52 g / 100g | 16 g / 100g |
Serving sizes
| Serving | Grams | Calories |
|---|---|---|
| 1 tablespoon | 14 g | 49 kcal |
| 1/4 cup | 56 g | 140 kcal |
| 1/2 cup | 112 g | 280 kcal |
Health score
4/10
Weight loss suitability
Use sparingly as a topping for lower-calorie desserts.
Frequently asked questions
- What ingredients are in cream cheese frosting?
- Cream cheese frosting typically contains cream cheese, butter, powdered sugar, and vanilla extract.
- How can I make it healthier?
- Consider reducing the sugar or using a lighter cream cheese for a healthier version.
- Can I store it?
- Yes, cream cheese frosting can be stored in the refrigerator for up to a week.
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