Are these enchiladas gluten-free?

They can be made gluten-free by using corn tortillas.

Can I freeze leftovers?

Yes, they freeze well; just wrap them securely.

They pair wonderfully with a fresh salad or guacamole.

Restaurant

Delicious enchiladas filled with roasted sweet potatoes and black beans, topped with a savory sauce.

Pro 100 g

250 kcal

1 serving

500 kcal

(200 g)

Protein	Kohlenhydrate	Fett
8 g / 100g	45 g / 100g	7 g / 100g

Where the calories come from

Protein 12% · Carbs 65% · Fat 23%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 serving (200 g, 500 kcal) is 25% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 serving takes about 122 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Sweet Potato Black Bean Enchiladas is number 6 of 6 by calories per 100 g, lowest first. The similar foods average 170 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Crunchy Vegetable Sushi	140	3 g
Savory Lentil Shepherd's Pie	150	9 g
Savory Veggie Sushi	150	3 g
Doro Wat (Ethiopian Chicken Stew)	200	25 g
Savory Okonomiyaki	210	8 g
Sweet Potato Black Bean Enchiladas	250	8 g

Nutrition data updated June 13, 2026.

Portion	Gramm	Kalorien
1 serving	200 g	500 kcal
2 enchiladas	400 g	850 kcal

6/10

Enjoy as an indulgent treat, but watch portion sizes to stay on track with weight goals.

Are these enchiladas gluten-free?: They can be made gluten-free by using corn tortillas.
Can I freeze leftovers?: Yes, they freeze well; just wrap them securely.
What can I serve with these enchiladas?: They pair wonderfully with a fresh salad or guacamole.

Scanne jede Mahlzeit mit der App und erhalte sofort eine Schätzung von Kalorien und Makros.