Are vegetable pakoras vegetarian?

Yes, they are entirely vegetarian and made with a variety of vegetables.

Can I bake these instead of frying?

Yes, baking is an option for a healthier alternative!

They pair well with mint chutney or yogurt dip.

Snack

Crispy and savory vegetable pakoras made with a mix of fresh veggies and a chickpea flour batter.

Per 100 g

150 kcal

4 pieces

150 kcal

(100 g)

Protein	Carbs	Fat
4 g / 100g	20 g / 100g	7 g / 100g

Where the calories come from

Protein 10% · Carbs 50% · Fat 40%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

4 pieces (100 g, 150 kcal) is 8% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 4 pieces takes about 37 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Vegetable Pakoras is number 4 of 6 by calories per 100 g, lowest first. The similar foods average 224 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Angry Potato Wedges	120	2.5 g
Bruschetta with Tomato and Basil	120	3 g
Roasted Tomato Bruschetta	130	4 g
Vegetable Pakoras	150	4 g
Honey Mustard Chicken Wrap	250	20 g
Truffle Oil Popcorn	500	6 g

Nutrition data updated June 12, 2026.

5/10

While nutritious, consume in moderation as these are fried snacks.

Are vegetable pakoras vegetarian?: Yes, they are entirely vegetarian and made with a variety of vegetables.
Can I bake these instead of frying?: Yes, baking is an option for a healthier alternative!
What dips do you recommend?: They pair well with mint chutney or yogurt dip.

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