What type of beef is used?

We use flank steak for its tenderness and flavor.

Are these fajitas spicy?

They have a mild seasoning, perfect for everyone!

Yes, we can substitute beef with sautéed vegetables.

Restaurant

Flavorful beef fajitas served sizzling with bell peppers and onions, perfect for sharing.

Per 100 g

200 kcal

1 Serving

500 kcal

(250 g)

Protein	Carbs	Fat
22 g / 100g	10 g / 100g	9 g / 100g

Where the calories come from

Protein 42% · Carbs 19% · Fat 39%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 Serving (250 g, 500 kcal) is 25% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 serving takes about 122 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Sizzling Beef Fajitas is number 5 of 6 by calories per 100 g, lowest first. The similar foods average 170 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Crunchy Vegetable Sushi	140	3 g
Savory Lentil Shepherd's Pie	150	9 g
Savory Veggie Sushi	150	3 g
Doro Wat (Ethiopian Chicken Stew)	200	25 g
Sizzling Beef Fajitas	200	22 g
Savory Okonomiyaki	210	8 g

Nutrition data updated June 12, 2026.

Serving	Grams	Calories
1 Serving	250 g	500 kcal
Half Portion	125 g	250 kcal

7/10

Enjoy in moderation as a protein-rich meal, perfect for post-workout.

What type of beef is used?: We use flank steak for its tenderness and flavor.
Are these fajitas spicy?: They have a mild seasoning, perfect for everyone!
Can they be made vegetarian?: Yes, we can substitute beef with sautéed vegetables.

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