What is gnocchi made from?

Gnocchi is typically made from potato, flour, and sometimes egg.

How do you prepare gnocchi?

Cook in boiling water until they float, then toss with your choice of sauce.

Yes, gnocchi can be frozen for later use; just cook from frozen directly in boiling water.

Grains

Soft and pillowy gnocchi tossed in a delicious sage butter sauce, perfect for a comforting meal.

Per 100 g

250 kcal

1 cup

375 kcal

(150 g)

Protein	Carbs	Fat
6 g / 100g	40 g / 100g	9 g / 100g

Serving	Grams	Calories
1 cup	150 g	375 kcal
100g	100 g	250 kcal

6/10

Pair with vegetables to make a lighter meal.

What is gnocchi made from?: Gnocchi is typically made from potato, flour, and sometimes egg.
How do you prepare gnocchi?: Cook in boiling water until they float, then toss with your choice of sauce.
Can gnocchi be frozen?: Yes, gnocchi can be frozen for later use; just cook from frozen directly in boiling water.

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