Is this pasta gluten-free?

It can be made gluten-free by using gluten-free pasta.

What herbs are best for this dish?

Fresh parsley, basil, and oregano work great.

Absolutely, just omit any dairy and use vegan ingredients.

Pasta

Delicious pasta tossed with fresh herbs, lemon zest, and olive oil for a burst of flavor.

Per 100 g

210 kcal

Serving

315 kcal

(150 g)

Protein	Carbs	Fat
8 g / 100g	35 g / 100g	6 g / 100g

7/10

Opt for whole grain pasta to add more fiber and nutrients.

Is this pasta gluten-free?: It can be made gluten-free by using gluten-free pasta.
What herbs are best for this dish?: Fresh parsley, basil, and oregano work great.
Can I make zesty herb pasta vegan?: Absolutely, just omit any dairy and use vegan ingredients.

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