How spicy is this sriracha?

It's spicy but balanced, allowing you to adjust the heat level by adding more or fewer chilis.

Can I store this sauce?

Yes, you can store it in the refrigerator for up to a month.

It's perfect for stir-fries, marinades, or as a spicy condiment for any dish.

Condiment

A spicy and tangy homemade sriracha sauce that brings heat to your dishes without the preservatives found in store-bought versions.

Per 100 g

80 kcal

1 teaspoon

4 kcal

(5 g)

Protein	Carbs	Fat
1 g / 100g	17 g / 100g	0 g / 100g

Where the calories come from

Protein 6% · Carbs 94% · Fat 0%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 teaspoon (5 g, 4 kcal) is 0% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 teaspoon takes about 1 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Homemade Sriracha Sauce is number 3 of 6 by calories per 100 g, lowest first. The similar foods average 240 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Spicy Pickled Radishes	40	1 g
Classic Marinara Sauce	70	2 g
Homemade Sriracha Sauce	80	1 g
Sweet and Spicy Pickles	90	1 g
Roasted Red Pepper Dip	100	2 g
Lemon Basil Infused Olive Oil	900	0 g

Nutrition data updated June 15, 2026.

Serving	Grams	Calories
1 teaspoon	5 g	4 kcal
1 tablespoon	15 g	12 kcal

8/10

How spicy is this sriracha?: It's spicy but balanced, allowing you to adjust the heat level by adding more or fewer chilis.
Can I store this sauce?: Yes, you can store it in the refrigerator for up to a month.
What recipes can I use this sauce in?: It's perfect for stir-fries, marinades, or as a spicy condiment for any dish.

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