Yes, the Vegetarian Thai Green Curry is entirely vegan, made without any animal products.

Can I add protein to this dish?

Absolutely! Think of adding tofu or chickpeas for extra protein.

The spice level can be adjusted based on the curry paste used; it's typically mild to moderate.

Restaurant

Wie viele Kalorien hat Vegetarian Thai Green Curry?

A flavorful blend of vegetables cooked in a rich coconut milk sauce, spiced with Thai herbs and curry paste. This vegetarian dish is satisfying and nourishing.

Pro 100 g

120 kcal

1 cup

288 kcal

(240 g)

Protein	Kohlenhydrate	Fett
3.5 g / 100g	15 g / 100g	5 g / 100g

In numbers

Where the calories come from

Protein 12% · Carbs 50% · Fat 38%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 cup (240 g, 288 kcal) is 14% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 cup takes about 70 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Compared with similar foods

Vegetarian Thai Green Curry is number 1 of 6 by calories per 100 g, lowest first. The similar foods average 170 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Vegetarian Thai Green Curry	120	3.5 g
Crunchy Vegetable Sushi	140	3 g
Savory Lentil Shepherd's Pie	150	9 g
Savory Veggie Sushi	150	3 g
Doro Wat (Ethiopian Chicken Stew)	200	25 g
Savory Okonomiyaki	210	8 g

Nutrition data updated June 15, 2026.

Gesundheitswert

7/10

Häufige Fragen

Is this curry vegan?: Yes, the Vegetarian Thai Green Curry is entirely vegan, made without any animal products.
Can I add protein to this dish?: Absolutely! Think of adding tofu or chickpeas for extra protein.
How spicy is it?: The spice level can be adjusted based on the curry paste used; it's typically mild to moderate.

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