What is chocolate fondue?

Chocolate fondue is melted chocolate served warm for dipping fruits and sweets.

How do you make chocolate fondue?

It's made by melting chocolate with cream or milk until smooth.

Yes, you can add extracts like vanilla or liqueurs for flavor variations.

Dessert

A melted chocolate dip perfect for dipping fruits, marshmallows, and assorted treats for a fun dessert experience.

Pro 100 g

384 kcal

1 serving

192 kcal

(50 g)

Protein	Kohlenhydrate	Fett
5 g / 100g	58 g / 100g	16 g / 100g

Where the calories come from

Protein 5% · Carbs 59% · Fat 36%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 serving (50 g, 192 kcal) is 10% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 serving takes about 47 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Chocolate Fondue is number 6 of 6 by calories per 100 g, lowest first. The similar foods average 187 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Tropical Fruit Smoothie Bowl	80	2 g
Mango Lime Sorbet	120	0.5 g
Mango Sticky Rice Balls	200	3 g
Caramel Apple Nachos	210	1 g
Raspberry-Lemon Muffins	325	4.5 g
Chocolate Fondue	384	5 g

Nutrition data updated June 12, 2026.

4/10

Rich in sugar; best enjoyed occasionally.

What is chocolate fondue?: Chocolate fondue is melted chocolate served warm for dipping fruits and sweets.
How do you make chocolate fondue?: It's made by melting chocolate with cream or milk until smooth.
Can I add flavors to chocolate fondue?: Yes, you can add extracts like vanilla or liqueurs for flavor variations.

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