Condiment
How many calories in Spicy Cucumber Kimchi?
Spicy cucumber kimchi is a fermented condiment that adds a zesty kick to your meals. Made with fresh cucumbers and Korean spices, it's low in calories yet bursting with flavor.
Per 100 g
20 kcal
1 serving
20 kcal
(100 g)
| Protein | Carbs | Fat |
|---|---|---|
| 1 g / 100g | 4 g / 100g | 0 g / 100g |
Health score
7/10
Frequently asked questions
- What is kimchi?
- Kimchi is a traditional Korean dish made from fermented vegetables, primarily napa cabbage and radishes, usually seasoned with spicy ingredients.
- Is spicy cucumber kimchi good for digestion?
- Yes, the fermentation process promotes probiotic bacteria that can improve gut health and digestion.
- How can I use spicy cucumber kimchi?
- Use it as a side dish, a topping for rice or noodles, or in tacos for a spicy punch.
Related foods
- Lemon Basil Infused Olive Oil900 kcal / 100g
- Spicy Pickled Radishes40 kcal / 100g
- Roasted Red Pepper Dip100 kcal / 100g
- Sweet and Spicy Pickles90 kcal / 100g
- Classic Marinara Sauce70 kcal / 100g
- Spiced Apple Chutney120 kcal / 100g
Compare Spicy Cucumber Kimchi vs Lemon Basil Infused Olive Oil
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