Is this banana bread gluten-free?

Yes, it's made with almond flour, making it gluten-free.

How long does it last?

It can be stored in a cool place for up to a week or frozen for longer storage.

Yes, feel free to customize it with your favorite mix-ins!

Grains

This Almond Flour Banana Bread combines rich banana flavor with the nutritious goodness of almond flour, making it a wholesome treat.

Per 100 g

250 kcal

1 slice

125 kcal

(50 g)

Protein	Carbs	Fat
6 g / 100g	29 g / 100g	12 g / 100g

8/10

Lower in carbs than traditional banana bread, it provides a satisfying option for healthier snacking.

Is this banana bread gluten-free?: Yes, it's made with almond flour, making it gluten-free.
How long does it last?: It can be stored in a cool place for up to a week or frozen for longer storage.
Can I add nuts or chocolate chips?: Yes, feel free to customize it with your favorite mix-ins!

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