Yes, it's made from vegetable stock with fresh herbs.

What toppings can I add?

Lime, cilantro, bean sprouts, and jalapeños are great choices.

How do I store leftovers?

Store broth and noodles separately to maintain quality.

Noodle

A flavorful Vietnamese soup made with vegetable broth, rice noodles, herbs, and spices.

Per 100 g

50 kcal

1 bowl

150 kcal

(300 g)

Protein	Carbs	Fat
2 g / 100g	10 g / 100g	1 g / 100g

Where the calories come from

Protein 14% · Carbs 70% · Fat 16%

Share of energy: 4 kcal per gram of protein and carbs, 9 kcal per gram of fat.

1 bowl (300 g, 150 kcal) is 8% of a 2,000 kcal day. 2,000 kcal is the reference day used on nutrition labels, not a personal target.
Burning 1 bowl takes about 37 min of brisk walking. Estimate for a 70 kg adult walking briskly (about 4 kcal a minute).

Vegetarian Pho is number 1 of 6 by calories per 100 g, lowest first. The similar foods average 200 kcal per 100 g.

Food	kcal / 100 g	Protein / 100 g
Vegetarian Pho	50	2 g
Ramen with Miso Broth	130	5 g
Thai Pineapple Fried Rice	150	4 g
Ginger Garlic Noodles	220	5 g
Grilled Vegetable Unagi Roll	220	6 g
Spicy Noodle Bowl	280	10 g

Nutrition data updated June 13, 2026.

9/10

Low in calories and high in flavors, perfect for light meals.

Is the broth vegan?: Yes, it's made from vegetable stock with fresh herbs.
What toppings can I add?: Lime, cilantro, bean sprouts, and jalapeños are great choices.
How do I store leftovers?: Store broth and noodles separately to maintain quality.

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