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Roasted Vegetables with Tahini Sauce vs Garlic Butter Roasted Corn: calories & macros

Side-by-side calories, protein, carbs, and fat per 100 g for Roasted Vegetables with Tahini Sauce and Garlic Butter Roasted Corn.

Roasted Vegetables with Tahini Sauce

Vegetables

180 kcal/ 100 g

  • Protein: 5 g
  • Carbs: 22 g
  • Fat: 8 g

Health score: 9/10

Higher protein per 100 g

View Roasted Vegetables with Tahini Sauce

Garlic Butter Roasted Corn

Vegetables

120 kcal/ 100 g

  • Protein: 3 g
  • Carbs: 21 g
  • Fat: 4.5 g

Health score: 7/10

Lower calories per 100 g

View Garlic Butter Roasted Corn
Per 100 gRoasted Vegetables with Tahini SauceGarlic Butter Roasted Corn
kcal180120
Protein5 g3 g
Carbs22 g21 g
Fat8 g4.5 g

Roasted Vegetables with Tahini Sauce vs Garlic Butter Roasted Corn: calories & macros

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